Sushi chef training
We help you pursue sushi training in Japan through a structured course, with practical preparation and support that let you concentrate on developing your technique.
Service scope
Learning sushi in Japan brings you closer to the ingredients, preparation and discipline behind the craft. We help you assess a suitable English-taught course and prepare for the training, giving you a clear view of the schedule and what you will practice.
The service covers one person for one day of sushi training.
We offer a range of courses to suit your schedule, from a one-day learning experience to two years of intensive study.
Admission is subject to the school's requirements; accommodation and travel are separate, and completion does not guarantee employment or a visa.
Personal reservations require a JPY 1,000 reservation fee. Stripe shows the final charge currency; the service fee is quoted separately based on your budget.
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